Raspberry Jam Filled Pull Apart Bread recipes
Ingredients
- 325 g (2 1/4 cups) all-purpose flour, sifted
- 50 g (1/2 cup) cake flour, sifted
- 4 g (1 1/2 tsp) instant dry yeast
- 1/4 tsp salt
- 25 g (2 tbsp) white sugar
- optional: 1/2 tsp. orange zest
- 240 ml (1 cup) milk, scalded and cooled to lukewarm
- 1 whole egg + 1 egg yolk
- 1/2 tsp vanilla
- 50 ml (1/4 cup) vegetable oil
- 1/2 cup thick raspberry jam
- 1 egg, for egg wash
- powdered sugar
Instructions
Raspberry Jam Filled Pull-Apart Bread recipes serves 12 original recipe by seasonsandsuppers.ca.
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