Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Pumpkin Scones
Ingredients
- ¾ cups Sorghum Flour
- ½ cups Tapioca Flour
- ¾ cups Potato Starch
- 1 teaspoon Xanthan Gum
- 1 Tablespoon Baking Powder
- ½ teaspoons Salt
- 1 teaspoon Ground Cinnamon
- ½ teaspoons Ground Ginger
- ½ teaspoons Freshly Grated Nutmeg
- ¼ teaspoons Ground Cloves
- ½ cups Packed Brown Sugar
- ½ cups Cold Butter, Cut Into Small Pieces
- ½ cups Pumpkin
- 3 Tablespoons Heavy Cream Or Milk
- 1 whole Egg
- 1 cup Confectioners Sugar
- 2 Tablespoons Heavy Cream Or Milk
- ¼ teaspoons Cinnamon
- 1 pinch Ground Cloves
- 1 pinch Freshly Grated Nutmeg
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Yogurt Mousse With Raspberry Sauce
Yogurt Mousse With Raspberry Sauce requires roughly 45 minutes from start to finish. For $3.13
Comments