Cheddar Puffs
Ingredients
- 1 loaf Crusty French Bread, Cut Into 1-inch Cubes
- ½ sticks Butter
- 3 cloves Garlic, Minced
- 1 whole Shallot, Minced
- 1-½ teaspoon Dijon Mustard
- 8 ounces, weight Cream Cheese, Sliced
- 1-½ cup Grated Cheddar Cheese
- Salt And Freshly Ground Black Pepper, To Taste
- 2 whole Egg Whites, Beaten
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