Vegetarian Spring Rolls With Garlic Lime Sauce
Vegetarian Spring Rolls With Garlic Lime Sauce might be just the Vietnamese recipe you are searching
Vietnamese Pho soup with brisket and noodles
Ingredients
- 750g brisket
- 500g chicken bones
- 250ml vegetable oil
- 2 red onions, peeled and sliced
- 1 tsp salt
- 5 spring onions
- 3 cloves garlic, roughly sliced
- 2 knobs ginger, sliced
- 2 cinnamon sticks
- 5 star anise
- 3 tsp coriander seeds
- 1-2 tbsp fish sauce
- 1 tbsp grated palm sugar (if unavailable use ½ tbsp ordinary sugar)
- 1 packet rice noodles
- juice of 1 lime or lemon
Instructions
Vietnamese Pho soup with brisket and noodles serves 6 original recipe by goodfood.com.au.
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