Authentic Pad Thai

Authentic Pad Thai

Authentic Pad Thai


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   598
  • Protein:   27g
  •  
  • Fiber:   5g
  • Sugar:   25g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 12 ounces dried rice noodles
  • 0.5 cup white sugar
  • 0.5 cup distilled white vinegar
  • 0.25 cup fish sauce
  • 2 tablespoons tamarind paste
  • 2 tablespoons vegetable oil, divided
  • 2 boneless, skinless chicken breast halves, sliced into thin strips
  • 1.5 teaspoons garlic, minced
  • 4 large eggs, beaten
  • 1.5 tablespoons white sugar
  • 1.5 teaspoons salt
  • 1 cup coarsely ground peanuts
  • 2 cups bean sprouts
  • 0.5 cup chopped fresh chives
  • 1 tablespoon paprika, or to taste
  • 1 medium lime, cut into wedges
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