Roasted Whole Artichokes

Roasted Whole Artichokes

Roasted Whole Artichokes

By thespruceeats.com
1 hour 50 minutes

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Details
  • Servings:   4
  • Calories:   212
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   3g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 4 whole large artichokes
  • 2 lemons (halved)
  • 4 tablespoons olive oil (plus a little extra for foil squares)
  • 4 cloves garlic (peeled, left whole)
  • 1 teaspoon salt
Instructions

Roasted Whole Artichokes serves 4 original recipe by thespruceeats.com.

View original preparation instructions

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