Roasted Potatoes With Paprika

Roasted Potatoes With Paprika

Roasted Potatoes With Paprika

By thespruceeats.com
1 hour

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Details
  • Servings:   4
  • Calories:   262
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 2 to 2 1/2 pounds red-skinned potatoes , peeled, rinsed
  • 2 teaspoons Hungarian paprika
  • 1 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 teaspoon onion powder
  • 1/2 teaspoon dried leaf thyme, crumbled
  • 2 tablespoons olive oil
Instructions

Roasted Potatoes With Paprika serves 4 original recipe by thespruceeats.com.

View original preparation instructions

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