Yummy Tacos In Pasta Shells
Ingredients
- 12 oz dried jumbo shell pasta
- 2 16 ounce jars salsa (medium or hot)
- 2 1/2 lb of lean ground beef
- 6 oz cream cheese, cut up
- 2 tsp chilli powder or to own taste
- 1 1/2 c shredded cheddar cheese (6 ounces)
- · choped tomato (optional)
- · broken corn chips (optional)
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