Aubergine Veggie Rolls

Aubergine Veggie Rolls

Aubergine Veggie Rolls


30 minutes

Details
  • Servings:   4
  • Calories:   299
  • Protein:   7g
  •  
  • Fiber:   13g
  • Sugar:   16g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 - aubergines
  • 1 teaspoon(s) sesame seeds
  • 4 tablespoon(s) coconut oil
  • 195 gram(s) cooked quinoa
  • 1 - red onion
  • 1 teaspoon(s) grated ginger
  • 1 teaspoon(s) garlic powder
  • 1/2 teaspoon(s) turmeric
  • 1 - beetroot, grated
  • 2 - carrots, grated
  • 1 - red bell pepper
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