Milk Chocolate Pudding

Milk-Chocolate Pudding

Milk-Chocolate Pudding

By Martha Stewart
45 minutes

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Details
  • Servings:   6
  • Calories:   189
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   21g
  • Carb Total:   25g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • ¼ cup sugar
  • 2 tablespoons plus 1 teaspoon cornstarch
  • 1 tablespoon Dutch-process cocoa powder
  • ¼ teaspoon coarse salt
  • 1 ¼ cups whole milk
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 3 ounces milk chocolate, coarsely chopped (⅔ cup)
Instructions

Milk-Chocolate Pudding serves 6 original recipe by Martha Stewart.

View original preparation instructions

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