Pistachio and Milk Cookies
Ingredients
- 1/2 cup unsalted pistachios (about 2 1/2 ounces)
- 8 tablespoons (1 stick) cold unsalted butter
- 3/4 cup granulated sugar
- 1 cold large egg
- 1/4 teaspoon kosher salt
- 1/2 teaspoon pistachio extract or almond extract
- 2 cups all-purpose flour
- 1/4 cup dry milk powder
- 1/2 teaspoon baking soda
- 3/4 cup white chocolate chips (about 4 ounces)
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