Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo) requires roughly 45
Egg Drop Soup Simple and Satisfying
Ingredients
- 4 cups chicken broth
- 2 eggs
- 1 tbl. + 1 tsp. corn starch
- ½ cinnamon stick, optional
- 1 star anise, optional
- 10-12 peppercorns, optional
- ½” sliced ginger, optional
- 2-3 scallions, thinly sliced, optional
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