Milk Chocolate Peanut Butter Sandwich Cookies

Ingredients

• 1 3/4 cups all purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon coarse kosher salt
• 1/2 cup plus 1/3 cup powdered sugar
• 1/2 cup plus 1 tablespoon (packed) dark brown sugar
• 6 tablespoons (3/4 stick) unsalted butter, room temperature
• 1/2 cup creamy peanut butter
• 1/2 cup vegetable oil
• 1 1/2 teaspoons vanilla extract
• 1 large egg
• 1 1/3 cups (about 8 ounces) milk chocolate chips
• 3 ounces high-quality milk chocolate (such as Lindt or Perugina), chopped
• 1/4 cup creamy peanut butter
• 2 tablespoons powdered sugar
• 1/4 teaspoon coarse kosher salt
• 6 tablespoons whipping cream

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