Gluten free chocolate cake

Gluten-free chocolate cake

Gluten-free chocolate cake


Serves 18

Details
  • Servings:   16
  • Calories:   355
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   30g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Dish:   desserts
  • Show More
Cuisine
  • american
Ingredients
  • 150ml vegetable oil, plus extra for the tins
  • 175g plain gluten-free flour
  • 1 tsp xanthan gum
  • 50g cocoa powder
  • 1 tbsp baking powder
  • ½ tsp bicarbonate of soda
  • 75g dark brown soft sugar
  • 75g caster sugar
  • 2 tbsp golden syrup
  • 2 eggs
  • 100g Greek yogurt
  • 100ml milk
  • 2 tbsp instant coffee, dissolved in 4 tbsp hot water
  • 300g icing sugar
  • 25g cocoa powder
  • 150g soft salted butter
  • 3 tbsp milk
  • 65g dark chocolate, melted
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Zucchini Pineapple Muffins
Zucchini Pineapple Muffins

Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish

45 minutes
Miniature Fruit Tarts
Miniature Fruit Tarts

Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per

45 minutes
Powered by Edamam