Ingredients
- 1 cup whole milk or any combination of milk, half-and-half, or heavy cream
- Kosher salt
- 2 oz. semisweet or bittersweet chocolate (50%–70% cacao), broken or chopped into pieces, plus more for garnish
- ¼ tsp. vanilla extract
- 1 Tbsp. unsweetened cocoa powder (optional)
- 2 Tbsp. sugar (optional)
- Sweetened Whipped Cream (for garnish)
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