Gluten Free Cranberry Bread Recipe

Ingredients

• 1 cup sorghum flour
• 1 cup tapioca starch
• 1/2 cup almond flour
• 2 tsp baking powder
• 1/2 tsp baking soda
• 3/4 tsp xanthan gum
• 1/2 tsp fine sea salt
• 2 tsp cinnamon
• 1/4 tsp nutmeg
• 1 cup brown sugar, packed
• 1 cup applesauce
• 1/3 cup light olive oil
• 1 x free-range organic egg white, or egg replacer (1/8 cup liquid)
• 2 tsp bourbon vanilla
• 1 x cup of fresh or frozen cranberries (thawed), chopped
• 1/2 cup chopped walnuts or pecans

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