Gluten Free Banana Bread

Gluten-Free Banana Bread

Gluten-Free Banana Bread

By tastykitchen.com
55 minutes

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Details
  • Servings:   5
  • Calories:   449
  • Protein:   14g
  •  
  • Fiber:   8g
  • Sugar:   27g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 3 Bananas
  • 3 Tablespoons Maple Syrup
  • 2 cups Almond Flour
  • 2 Eggs
  • 1 teaspoon Vanilla Extract
  • 1 Tablespoon Baking Soda
  • 2 teaspoons Cinnamon
  • ¼ cups Chocolate Chips
  • Powdered Sugar, For Dusting
Instructions

Gluten-Free Banana Bread serves 5 original recipe by tastykitchen.com.

View original preparation instructions

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