Cozze con Scapi dAglio Mussels with Garlic Scapes

Cozze con Scapi d’Aglio (Mussels with Garlic Scapes)

Cozze con Scapi d’Aglio (Mussels with Garlic Scapes)

By Honest Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   215
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 bunch garlic scapes, bulbous end cut off, and cut into 1-inch pieces
  • Extra virgin olive oil
  • Kosher salt
  • 1 2-lb (1 kg) bag mussels
  • ½ cup (0.12 l.) white wine
  • ½ cup (60 g.) bread crumbs
Instructions

Cozze con Scapi d’Aglio (Mussels with Garlic Scapes) serves 6 original recipe by Honest Cooking.

View original preparation instructions

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