Gluten Free Banana Tahini Bread

Gluten Free Banana Tahini Bread

Gluten Free Banana Tahini Bread


1 hour

Ingredients
  • 1 cup mashed very ripe bananas about 2 medium
  • 3-4 tablespoons maple syrup
  • 1/3 cup tahini make sure it has been stirred well
  • 1 3/4 cups almond flour 188 g
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 teaspoon baking soda
  • 2 eggs lightly beaten
  • 1½ teaspoons pure vanilla extract
  • sesame seeds and/or walnuts for sprinkling
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