Banana Doughnuts with Caramel Chocolate Vegan Gluten free! recipes

Banana Doughnuts with Caramel & Chocolate (Vegan & Gluten-free!) recipes

Banana Doughnuts with Caramel & Chocolate (Vegan & Gluten-free!) recipes


45 minutes

Details
  • Servings:   6
  • Calories:   298
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • doughnuts
  • 1/2 C Oat flour
  • 1/2 C Sweet rice flour
  • 1/4 C Coconut sugar
  • 2 Tbsp Almond flour/Ground almonds
  • 2 Tbsp Coconut flour
  • 2 Tbsp Ground flaxseed
  • 1 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 tsp Cinnamon
  • 1/4 tsp Salt
  • 1/2 C + 2 Tbsp Almond milk
  • 1/3 C Mashed banana (approx 1 small banana)
  • 3 Tbsp oil
  • 1 tsp Vanilla extract
  • *1 Recipe Date caramel (you will have leftovers)
  • 50 g Dark chocolate/ 1/3 C Dark chocolate chips
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