Gluten Free Pecan Raisin Bread recipes

Gluten-Free Pecan Raisin Bread recipes

Gluten-Free Pecan Raisin Bread recipes


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   754
  • Protein:   26g
  •  
  • Fiber:   12g
  • Sugar:   25g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   58g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 325 grams blanched almond flour (about 3-1/4 cups)
  • 1 teaspoon baking soda
  • ⅛ teaspoon salt
  • 2 extra large eggs
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • ½ cup chopped pecans
  • ½ cup raisins
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