Gluten Free Dairy Free Bread Loaf

Gluten-Free Dairy-Free Bread Loaf

Gluten-Free Dairy-Free Bread Loaf


1 hour 35 minutes

Details
  • Servings:   10
  • Calories:   281
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • cooking spray
  • 1 1/2 cups potato starch
  • 1 cup almond flour
  • 1 cup sorghum flour
  • 1/2 cup tapioca starch
  • 2 tablespoons baking powder
  • 2 teaspoons xanthan gum
  • 1 1/4 teaspoons baking soda
  • 1 teaspoon salt
  • 2 cups water, or more as needed
  • 3 tablespoons olive oil
  • 2 tablespoons honey
  • 2 tablespoons apple cider vinegar
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