The Best Homemade Dairy Free and Gluten Free Bread Recipe

The Best Homemade Dairy Free and Gluten Free Bread Recipe

The Best Homemade Dairy Free and Gluten Free Bread Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   270
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup (172 grams) Sweet Rice Flour
  • 1/2 cup (105 grams) Potato Starch
  • 1/4 cup (27 grams) Corn Starch
  • 1/4 cup (30 grams) Protein Powder (vanilla for sweeter bread, plain for regular bread)
  • 1/2 cup sugar or granulated sweetener of your choice
  • 1 TBSP Bread Machine Yeast
  • 2 tsp Baking Powder
  • 1 1/2 tsp Xanthan Gum
  • 1/4 tsp Salt
  • 1/8 tsp Cream Of Tartar
  • 3/4 cup Almond Milk***
  • 3 TBSP Dairy Free Butter or Butter, melted and divided
  • 1 TBSP Rice Vinegar
  • 2 eggs
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