Gluten Free 5 Grain Bread Recipe

Name: Gluten Free 5 Grain Bread Recipe
Ingredients: 3/4 cup brown rice flour (or 1/2 cup brown rice 1/4 cup sorghum); 1/4 cup tapioca starch; 1/4 cup potato starch; 1/4 cup quinoa; 1/4 cup almonds; 1/4 cup flax seed; 1/4 cup sunflower seeds; 1/4 cup sesame seeds; 2 tsp guar gum; 1 tsp baking powder; 2 tsp active dry yeast; 1/2 tsp salt; 2 oz chia seeds, divided (four tbsp); 1/2 cup water, room temperature; 2 eggs, at room temperature; 3/4 cup water, at 115 degrees; 2 tbsp olive oil; 2 tbsp agave nectar or 2 tbsp honey; 2 tbsp molasses (or not if you don'tsp like a slightly sweet bread); 1 tsp apple cider vinegar; 2 tbsp additional sesame seeds (optional)