Tomato y Yogurt y Shakshuka

Tomato-y, Yogurt-y Shakshuka

Tomato-y, Yogurt-y Shakshuka


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 tablespoons olive oil
  • 1 teaspoon harissa (add more if desired)
  • 2 teaspoons tomato paste
  • 2 large red peppers, diced
  • 4 garlic cloves, finely chopped
  • 1 teaspoon ground cumin
  • 1 (28-ounce) can of diced or crushed tomatoes
  • 6 eggs
  • 1/2 cup labneh or Greek yogurt
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