Crockpot Peach Pie Cobbler

Crockpot Peach Pie Cobbler

Crockpot Peach Pie Cobbler


Serves 10

Details
  • Servings:   8
  • Calories:   327
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   41g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Dish:   main course, desserts
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Cuisine
  • british
Ingredients
  • 2 (15 oz) cans sliced peaches with juice (or a large can of pie filling)
  • 2 tablespoons melted butter (I used 3, because I'm a rebel)
  • 1 teaspoon vanilla extract
  • 1 1/2 cups baking mix (I used bisquick)
  • 1/2 cup brown sugar, firmly packed
  • 1 cup chopped pecans
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