Crispy Ice Cream Cups

Crispy Ice-Cream Cups

Crispy Ice-Cream Cups

By Donna Hay
Serves 8

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Details
  • Servings:   8
  • Calories:   316
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   54g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   desserts
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Cuisine
  • chinese
Comments
Ingredients
  • 24 wonton wrappers
  • 40 g unsalted butter, melted
  • pure icing (confectioner's) sugar, for dusting
  • store-bought ice-cream or sorbet, to serve
Instructions

Crispy Ice-Cream Cups serves 8 original recipe by Donna Hay.

View original preparation instructions

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