Best Easy Greek Sheet Pan Chicken Souvlaki and Potatoes

Name: Best Easy Greek Sheet Pan Chicken Souvlaki and Potatoes
Ingredients: 1 1/2 pounds boneless chicken breast or thighs; 1/4 cup olive oil; juice of 1 lemon + 1 lemon sliced; 2 tablespoons balsamic vinegar; 1 tablespoon chopped fresh dill; 1 tablespoon chopped fresh oregano; 1 tablespoon paprika; 2 cloves garlic minced or grated; kosher salt and pepper; 1 pound russet potatoes, cut into 1 inch chunks; 1-2 red bell peppers, sliced; 1 sweet onion, sliced; 8 ounces feta, cubed; 1/2 cup oil packed sun-dried tomatoes; 1/3 cup kalamata olives, pitted