Lamb Burger with Herbed Yogurt and Pickled Onions recipes

Ingredients

• 1 cup whole Greek yogurt
• 1 teaspoon finely grated lemon zest
• 2 tablespoons finely chopped cilantro
• 2 tablespoons finely chopped flat-leaf parsley
• 2 tablespoons finely chopped mint
• 2 tablespoons finely chopped oregano
• kosher salt
• ¼ cup sherry vinegar
• 1 tablespoon honey
• 1 small red onion, very thinly sliced
• 1¼ teaspoon kosher salt and ½ teaspoon freshly ground black pepper, plus more to taste
• 1¼ teaspoon kosher salt and ½ teaspoon freshly ground black pepper, plus more to taste
• 1½ pounds ground lamb
• 1 teaspoon ground cumin
• 2 tablespoons olive oil
• 4 hamburger buns, split in half

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