Lamb Burger With Caramelized Fennel Onion

Lamb Burger With Caramelized Fennel & Onion

Lamb Burger With Caramelized Fennel & Onion


20 minutes

Details
  • Servings:   4
  • Calories:   925
  • Protein:   39g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   71g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 1/2 pounds ground lamb, preferably grass-fed
  • Kosher Salt
  • 6 tablespoons olive oil, divided
  • 1/2 fennel bulb, thinly sliced; plus 2 tablespoons chopped fennel fronds (optional)
  • 1/2 yellow onion, thinly sliced
  • Freshly ground black pepper
  • 3 ounces chevre
  • 2 tablespoons heavy cream or milk
  • 2 tablespoons garlic chives, or common chives
  • 3 ounces watercress
  • 4 brioche rolls, toasted
  • Salsa Very Verde (https://food52.com/recipes...), for topping
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