Spring Herb Lamb Burgers With Whipped Feta and Grilled Tomato

Spring Herb Lamb Burgers With Whipped Feta and Grilled Tomato

Spring Herb Lamb Burgers With Whipped Feta and Grilled Tomato

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   762
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   58g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 8 Ounces feta
  • 5 Tablespoons olive oil
  • 1 Pound ground lamb
  • 1 Cup fresh herbs, such as mint, basil, dill, and parsley, finely chopped
  • 1 garlic clove, minced
  • 3/4 Teaspoons kosher salt
  • 1 large tomato, sliced
  • 4 burger buns
  • Fresh arugula, for serving
Instructions

Spring Herb Lamb Burgers With Whipped Feta and Grilled Tomato serves 4 original recipe by The Daily Meal.

View original preparation instructions

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