Preserved Lemon Aioli

Preserved Lemon Aioli

Preserved Lemon Aioli

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   225
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • nordic
Comments
Ingredients
  • 1 large egg yolk
  • 1/2 tablespoon lemon juice, plus more if needed
  • 1 garlic clove, mashed
  • 1 pinch salt, more to taste
  • 5 ounces canola oil
  • 1/4 cup olive oil
  • 1 tablespoon finely chopped preserved lemon, more to taste
Instructions

Preserved Lemon Aioli serves 8 original recipe by Food52.

View original preparation instructions

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