Lamb Burger with Feta Olive Burger Sauce

Lamb Burger with Feta & Olive Burger Sauce

Lamb Burger with Feta & Olive Burger Sauce


57 minutes

Details
  • Servings:   4
  • Calories:   910
  • Protein:   45g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   31g
  • Fat Total:   79g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mediterranean
  • greek
Ingredients
  • FOR THE BURGERS:
  • 2 cloves Garlic, Minced
  • 2 teaspoons Olive Oil
  • 2 pounds Ground Lamb
  • ¼ cups Flat-leaf Parsley, Finely Chopped
  • 2 Tablespoons Basil Finely Chopped
  • ¼ teaspoons Salt (scant)
  • ¼ teaspoons Pepper
  • FOR THE BURGER SAUCE
  • ⅔ cups Crumbled Feta Cheese
  • ½ cups Greek Yogurt
  • ⅓ cups Mayonnaise
  • 1 clove Garlic, Smashed Into A Paste
  • ⅓ cups Chopped Pitted Kalamata Olives (the Measurement Is For The Chopped Olives)
  • 2 Tablespoons Flat-leaf Parsley, Finely Chopped
  • 1 Tablespoon Basil Finely Chopped
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