Grilled Lamb Feta Burgers with Light Rémoulade recipes

Grilled Lamb Feta Burgers with Light Rémoulade recipes

Grilled Lamb Feta Burgers with Light Rémoulade recipes

By blue-kitchen.com
40 minutes

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Details
  • Servings:   4
  • Calories:   490
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1/3 cup minced parsley
  • 1 medium garlic clove, minced
  • 1 tablespoon capers, minced
  • 1 tablespoon whole grain mustard
  • 2 tablespoons extra virgin olive oil
  • 3 tablespoons Greek yogurt
  • 1 pound ground lamb
  • generous 1/2 cup crumbled feta cheese
  • salt
  • freshly ground pepper
  • 4 burger buns or rolls
Instructions

Grilled Lamb Feta Burgers with Light Rémoulade recipes serves 4 original recipe by blue-kitchen.com.

View original preparation instructions

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