Mushroom Bolognese

Mushroom Bolognese

Mushroom Bolognese


1 hour

Details
  • Servings:   8
  • Calories:   512
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb. king oyster mushrooms
  • 0.25 c. extra-virgin olive oil
  • 1 oz. dried porcini mushrooms
  • 0.5 c. dry red wine
  • 0.25 c. freshly grated Parmigiano-Reggiano
  • 0.25 c. heavy cream
  • 1 tsp. minced rosemary
  • 1.5 lb. spaghetti
  • 4 tbsp. unsalted butter
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