Quince Polenta Cake

Quince Polenta Cake

Quince Polenta Cake


1 hour 40 minutes

Details
  • Servings:   8
  • Calories:   208
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 quince - peeled, cored, and sliced
  • 1 tablespoon lemon juice
  • 3 medium eggs
  • 0.5 cup cane sugar
  • 1 cup almond meal
  • 0.5 cup polenta
  • 1 orange, juiced and zested
  • 0.5 cup plain yogurt
  • 1.5 teaspoons baking powder
  • 1 tablespoon sliced almonds
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