Orange and almond cake

Orange and almond cake

Orange and almond cake


Serves 10

Details
  • Servings:   10
  • Calories:   296
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   30g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • * 2 large orange which have been boiled
  • * 6 egg, lightly beaten
  • * 250 gr (9oz) of ground almond
  • * 250 gr (9oz) of caster sugar
  • * 1 teaspoon of baking powder
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