Cheddar Rösti recipes
Ingredients
- 4 cups (1 L) potatoes, grated or julienned
- 1/2 cup (125 mL) carrots, grated or julienned
- 1 cup (250 mL) zucchini, grated or julienned
- 1/2 cup (125 mL) red bell pepper, cut into thin strips
- 2 tbsp (30 mL) fresh chives, chopped
- 1 1/4 cups (310 mL) Canadian Mild Cheddar, grated
- 1/2 tsp (2 mL) mild or spicy smoked paprika
- salt
- freshly ground pepper
- 2 tbsp (30 mL) butter
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