Ham Swiss and Spinach Rösti
Ingredients
- 1 russet potato, peeled, shredded, rinsed with cold water, and patted very dry
- 3/4 cup diced ham
- 1 cup shredded Swiss cheese, divided
- 1 Tablespoon minced onion
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried rosemary, finely chopped
- 1 teaspoon Dijon mustard
- Hefty pinch Kosher or sea salt
- 1/2 teaspoon freshly ground black pepper
- a pinch ground red (cayenne) pepper or red pepper flakes
- 1 cup baby spinach leaves, chopped
- 1 large egg
- 2 Tablespoons olive oil, divided
Organization Tags
Tags easily organize your Recipe Library
Comments