Greek Seasoned Filet of Beef with Cucumber Tzatziki Broccoli and Pita

Greek-Seasoned Filet of Beef with Cucumber Tzatziki, Broccoli, and Pita

Greek-Seasoned Filet of Beef with Cucumber Tzatziki, Broccoli, and Pita


25 minutes

Details
  • Servings:   6
  • Calories:   269
  • Protein:   21g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 4 beef filet steaks (about 3 ounces each)
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon dried oregano
  • 2 cloves garlic, minced
  • 1 cup 0% plain Greek yogurt
  • 3/4 medium cucumber, peeled, seeded, grated, and excess liquid squeezed out
  • 6 cups broccoli florets
  • teaspoon salt
  • teaspoon ground black pepper
  • 4 whole wheat pitas (4" diameter), toasted
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