Beef Bourguignon recipes

Beef Bourguignon recipes

Beef Bourguignon recipes


1 hour 45 minutes

Details
  • Servings:   4
  • Calories:   1046
  • Protein:   13g
  •  
  • Fiber:   7g
  • Sugar:   13g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   45g
  • Fat Total:   81g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 3 Tbsp olive oil
  • 3 ¾ lbs beef bourguignon (cut into small pieces)
  • 2 ¾ cups button mushrooms, halved
  • 5 shallots, peeled
  • 3 cloves of garlic, chopped
  • 3 ¾ Tbsp flour
  • 2 ¾ butter, softened
  • 1 ¼ cups beef broth
  • 1 bottle red Burgundy wine
  • 2 bay leaves
  • 3 thyme sprigs
  • 2 dark chocolate squares
  • 3 carrots, sliced
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