Boeuf Bourguignon

Boeuf Bourguignon

Boeuf Bourguignon


Serves 6

Details
  • Servings:   6
  • Calories:   691
  • Protein:   61g
  •  
  • Fiber:   7g
  • Sugar:   16g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1,5 kg stewing beef, cut in 2-inch chunks
  • 5 tbsp olive oil
  • 4 large carrots
  • 1 large yellow onion, cut in chunks
  • 4 large garlic cloves, crushed
  • 1 small can tomato puree
  • 2 tsp dried thyme
  • 12-16 small onions, peeled
  • 250 g white mushrooms, halved (quartered if large)
  • 150 ml cognac
  • 500 ml full-bodied red wine
  • 300 ml beef stock
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