Blueberry Muffin Cake Recipe

Blueberry Muffin Cake Recipe

Blueberry Muffin Cake Recipe

By Serious Eats
1 hour 20 minutes

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Details
  • Servings:   8
  • Calories:   312
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   33g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 6 tablespoons unsalted butter, at room temperature, plus extra for pie plate
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon table salt
  • 1 cup plus 2 tablespoons granulated sugar
  • 1 large egg
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 pint blueberries
Instructions

Blueberry Muffin Cake Recipe serves 8 original recipe by Serious Eats.

View original preparation instructions

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