Plant Powered Cacio e Pepe

Plant-Powered Cacio e Pepe

Plant-Powered Cacio e Pepe


25 minutes

Details
  • Servings:   2
  • Calories:   887
  • Protein:   39g
  •  
  • Fiber:   22g
  • Sugar:   7g
  • Carb Total:   93g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1/2 lb. (225 g) dried short pasta, such as garganelli or penne
  • 1/2 cup (2 oz./60 g) raw whole cashews
  • 1/2 cup (3 oz./80 g) hemp seeds
  • 1 clove garlic, or 1/4 tsp. garlic powder
  • 3/4 cup (1 oz./45 g) nutritional yeast
  • 1 cup (8 fl. oz./240 ml) unsweetened plain plant-based milk
  • Juice of 1/2 lemon
  • Kosher salt and freshly ground pepper
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