Ceviche

Ceviche

Ceviche

By tastykitchen.com
20 minutes

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Details
  • Servings:   5
  • Calories:   249
  • Protein:   45g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 pound Calamari Fillet, Chopped
  • 1 pound Shrimp
  • 1 pound Scallops
  • Lime Or Lemon Juice Concentrate, Enough To Cover Seafood
  • 1 whole Tomato
  • 1 whole Red Onion (only Use Half)
  • 1 bunch Cilantro
  • 1 whole Serrano Pepper
  • 3 cloves Garlic
Instructions

Ceviche serves 5 original recipe by tastykitchen.com.

View original preparation instructions

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