Ceviche

Ceviche

Ceviche


Serves 6

Details
  • Servings:   6
  • Calories:   195
  • Protein:   16g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 lb firm fleshed fish halibut, sea bass, or red snapper
  • 1/2 cup lemon juice
  • 1/3 cup lime juice
  • 1/2 cup diced red onion
  • 1 cup diced roma tomato
  • 1/4 cup chopped cilantro
  • 1-2 serrano chili's diced
  • 2 avocados
  • 1/2 tsp salt
  • 2 tsp tabasco sauce or to taste
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