Gluten Free Almond Berry Coffee Cake
Ingredients
- 3/4 cup granulated sugar
- 1/4 cup butter, softened
- 1 egg
- 1/2 cup milk
- 1 teaspoon pure vanilla extract
- 1 1/2 cups Betty Crocker™ All-Purpose Gluten Free Rice Flour Blend
- 2 teaspoons gluten-free baking powder
- 1 teaspoon xanthan gum
- 1/2 teaspoon salt
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 1/2 cups fresh mixed berries, such as raspberries and blueberries
- 1/3 cup sliced almonds
- 1/2 cup gluten-free powdered sugar
- 1/4 teaspoon pure vanilla extract
- 2 to 3 teaspoons milk
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