Scallop ceviche
Ingredients
- 1/2 lb scallops 225g (small, 'bay scallops' if possible)
- 2 tbsp lime juice
- 2 tbsp lemon juice
- 1 red chili , finely chopped
- 1/4 cup red onion (1/2 small), finely chopped
- 2 tbsp finely chopped cilantro
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