Gluten Free Chai Spiced Cake

Gluten-Free Chai Spiced Cake

Gluten-Free Chai Spiced Cake


Serves 18

Details
  • Servings:   16
  • Calories:   399
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   56g
  • Carb Total:   74g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast, lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • * 1 cup white rice flour
  • * 1 cup tapioca flour
  • * 1/2 cup potato starch
  • * 1 teaspoon guar gum
  • * 1 tablespoon baking powder
  • * 2 cup sugar
  • * 2/3 cup butter, melted
  • * 1 cup water
  • * 4 chai tea bag
  • * 1/2 cup milk
  • * 4 teaspoon gf vanilla
  • * 4 egg white
  • chai spiced frosting
  • * 1/4 cup butter, softened
  • * 1/4 cup milk
  • * 1 teaspoon vanilla
  • * 1 teaspoon cinnamon
  • * 1/2 teaspoon cardamon
  • * 1/4 teaspoon ginger
  • * 1/4 teaspoon nutmeg
  • * 4 plus cup powdered sugar
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