Deep Fried Salmon Fillet with Mustard and Japanese Bread Crumbs

Deep-Fried Salmon Fillet with Mustard and Japanese Bread Crumbs

Deep-Fried Salmon Fillet with Mustard and Japanese Bread Crumbs

By Food Network
Serves 4

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Details
  • Servings:   4
  • Calories:   659
  • Protein:   30g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
  • japanese
Comments
Ingredients
  • 4 cups peanut oil
  • 1 pound raw salmon fillet (not from salmon steak)
  • 1/2 cup Dijon mustard
  • 2 eggs, lightly beaten
  • 2 cups Panko bread crumbs, spread out on a platter
  • Salt and pepper
Instructions

Deep-Fried Salmon Fillet with Mustard and Japanese Bread Crumbs serves 4 original recipe by Food Network.

View original preparation instructions

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